There’s nothing wrong with throwing your healthy eating habits out the window for a night and enjoying a tasty feast of amazing BBQ. That’s exactly what I did last Saturday night when a group of my friends at the SXSWi conference in Austin decided to make the trek to The Salt Lick for some of its famously good ribs and cooked meats. The hour and a half wait was well worth it.
Terry let me use his photos from the trip out so you can get a visual of the experience.
We hungrily eyed the menu and almost all of us decided on the family style, all-you-can-eat special.
The food arrives.
The aftermath. We ate our fill and it was amazingly delicious.