Happy Hour Bliss

Terry and I decided to head to Coco500 for Happy Hour libations after work today. What a treat. Enjoying a drink and fine food with your significant other is a distinctly glorious, yet simple, pleasure.

A Pinky: grapefruit and gin.

The Grapes of Wrath: alcohol with ginger beer is always a good combination.

CocoMole tacos. Delish!

Terry has a much nicer camera than my iPhone to take photos with: an Olympus E-P2.

Truffled mushroom flatbread.

Fried green beans. Coco500 is famous for these.

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